Description
Pork Loin offers a lean tasty center, but with a mouthwatering fat cover that gives rich, juicy flavors. Ideal for easy mid-week meals, or Saturday night treats, this delicious cut is a very popular choice across Scotland.
£8.99 per kg
Additional information
Additional information
| Weight | 2 x 200g |
|---|
Cooking Instructions
Heat 1tbsp of oil in a suitable frying pan over a high heat. Then cook your chop to your liking turning occasionally.
Approx 4-5 minutes each side then rest for 1 minute.
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