Description
Lamb leg steak
Boasting rich flavours and lean character, Lamb Leg Steaks are a great alternative, and are perfect for making nutritious and wholesome mid -week meals. These classic steaks are ideal for frying or grilling.
Additional information
Additional information
| Weight | 400g |
|---|
Cooking Instructions
Pre-heat your frying pan on high heat
Season your lamb leg steak and rub in oil
Place steak in pan and cook for
MEDIUM: 1-1-1/2 MINUTES EACH SIDE
WELL DONE 2 MINUTES EACH SIDEW
When cooked through out wrap in tin foil and rest for 10 minutes before serving
