Teriyaki Rump Medallions




Typically dense and rich to taste, Rump Steaks are an exquisite treat and a more than deserving alternative to more popular steaks cuts, whatever the occasion.  All our beef is sourced from local Scottish farmers before being dry aged by our Master Butcher to guarantee immaculate eating quality packed with flavour. Perfect as an introduction to our high quality steaks. Marinated in a superb teriyaki marinade that is excellent on the bbq!

4 x 100g pack

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Cooking Instructions

Cook your medallions to your liking and serve.

a quick flash fry on either side.